Pasta sauce with olives & capers 360g
INGREDIENTS
tomato (82%), onion, Kalamata olives (5%) (Kalamata olives, water, vinegar, salt, extra virgin olive oil, acidity regulator: acetic acid, preservative: sorvic potassium), caper (2%) (caper, water, salt, acidity regulator: citric acid), green pepper, salt, sugar, extra virgin olive oil, parsley, thyme, garlic. Contains sulfites.
Tomato sauce with olive & capers
From the Greek land straight to your plate.
Capers, Kalamata olives and fresh tomatoes create a Mediterranean-inspired sauce and irresistible taste. Without any preservatives, acidity regulators, dyes, or flavorings, this tomato sauce with olive and capers will excite you from the minute you will taste it.
Heat it up to accompany your pasta or add it to stews, casseroles with veggies or meat. Let the aromas of thyme, garlic and parsley give even more flavor to your dishes.
«All our products are harvested at the time of their natural ripening, so that they arrive fresh on your plate without losing their flavor»
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